Bang'n Burger Recipes: Create Juicy, Flavourful Burgers Right at Home by Heston Brown

Author:Heston Brown [Brown, Heston]
Language: eng
Format: epub
Published: 2019-08-20T22:00:00+00:00

Burger Additions:

Hamburger buns, split and toasted

Bacon, cooked

Cheddar Cheese

Pickles

Onion, sliced

Lettuce

Tomato

Instructions:

1. In a bowl, combine all of the burger patty ingredients, except oil.

2. Using hands, shape meat into burger patties.

3. In a medium skillet, heat vegetable oil over medium-high heat. Cook burger patties for 6 - 8 minutes on each side.

4. Assemble to your liking with toppings and condiments.

Beef Burger with Crispy Onion

Hardy beef burger topped with crunchy onions and crispy bacon. Filled with flavour and texture!

Serving size: 6

Cooking time: 30 minutes

Ingredients:

Burger Patties:

2 pounds ground beef

1 teaspoon garlic powder

1 teaspoon onion powder

½ teaspoon chili powder

½ teaspoon of salt

1 teaspoon of black pepper

½ cup of cooking oil, 1 tablespoon of cooking oil

1 large red onion, sliced

¼ cup flour

¼ cup Seasoned Breadcrumbs

1 cup of egg wash, 2 eggs + 3 – 5 tablespoons of water

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